taste and use

Ideal for consumers who know how to value green olive oil, but consider that the Picual type is too intense. It is suitable for use in salads , alioli or pure and direct consumption with bread. The aroma of unfiltered Arbequina oil leaves an intense fruity impression. The smell, a very important criterion in the evaluation of olive oil, speaks for itself: fruity, olive. The taste is fresh , light, almost elegant . It has a remarkable aftertaste, which is neither spicy nor bitter.

Characteristics of the Arbequina

Our Arbequina Extra Virgin Olive Oil is characterized by a soft green color. Together with the empeltre type, it is one of the most consumed. Arbeca, a small municipality in Las Garrigas, is the place that gave the name to the variety.

Without filter

The oil is not filtered . Unfiltered olive oils contain polyphenols , whose antioxidant effects are considered very beneficial for health . It is possible to store it for 24 months and more if it is kept in a cool and dark place. After a few months a deposit forms at the bottom of the bottle, this is typical of unfiltered oils and does not affect the quality of the oil in any way.

Own harvest, own mill, direct sale

You have the opportunity to buy directly from the mill store in La Fresneda . Only the harvest classified by type has been used and the extraction of the oil has been carried out in a few hours. Here each olive is cared for from the pruning of the trees, through flowering, to harvesting and oil extraction.


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