Molino del Gil, EVOO Empeltre, filtered, 250ml

taste and use

Ideal for olive oil lovers who value a light aroma of an oil that is less intense than that of our Picual or Arbequina varieties. Empeltre is suitable for almost everything in everyday use in the kitchen – ideal for egg dishes and mushroom recipes.

Characteristics of the Empeltre

Empeltre olive oil is characterized by a strong yellow color , a tone from which the name liquid gold probably comes. Undoubtedly, empeltre olive cultivation is one of the most deeply rooted in Matarraña. Its name derives from the Catalan word empelt , referring to the best way to multiply this variety: grafts.

Regional harvest, own mill, direct sale

You have the opportunity to buy directly from the mill store in La Fresneda . Only the harvest classified by type has been used and the extraction of the oil has been carried out in a few hours. Here each olive is cared for from the pruning of the trees, through flowering, to harvesting and oil extraction.